
Madison Lee Red
Product Description:
This medium bodied red is anchored by lively tannins that complement and enhance the dark and velvety fruit flavors.
Style #: 128
$13.99
Our 2016 Madison Lee Red is a blend of
Merlot, Tannat, and Petit Verdot which come together to produce a truly
balanced and versatile red wine. This red is great for any time of year and is
very flexible with food pairings. This is a medium bodied red which is anchored
by lively tannins that complement and enhance the dark and velvety fruit
flavors. The aromas are a complex combination of blackberry preserves and
ground black pepper. Serve this accommodating red with Mexican chicken mole to
please your next gathering of friends and family or sip on the back porch as
the sun goes down.
A wonderful uncomplicated red wine with a sturdy backbone of tannin that is terrific with steaks, pizza, burgers, ribs, wings or BarBQ.