Harvest Festival Kickoff Dinner
Enjoy the cool autumn evening as you dine, relax and sip Shelton Vineyards award-winning wine.
Kickoff the Harvest Festival with a special dinner prepared by Chef Frances and culinary staff. Enjoy a night of great food, wine, and music.
Mixed Greens, Vidalia Petal, Roasted Tomato, Candied Pumpkin Seeds, Wensleyday Cheese, Warm Bacon Vinaigrette
Apple Cider Braised Pork Cheeks, Au Jus, Rosemary Creamed Potatoes, Green Bean Saute
Warm Apple Pie Cake
$34.95 per person plus tax and gratuity.
Beer and Wine available for purchase.
Live Music featuring Craig Vaughn
Make your reservations by calling (336) 366-4724 or email us at firstname.lastname@example.org.
*Reservations required and are held with a credit card. No cancellations within 48 hours of the event
**It is our pleasure to accommodate anyone with food allergies or special needs. To allow for special arrangements, please notify us of any concerns when making your reservations.